Cook up some delicious and nutritious dishes with your children with a little help from Sesame Street’s most loved characters! Sesame Street B is for Baking: 50 Yummy Dishes to Make Together by Susan McQuillan & Sesame Workshop is a wonderful way to introduce your little ones to the joys of baking using fresh ingredients with kid-friendly recipes for breakfast, lunch, dinner, snacks and even special occasions. Colorful illustrations throughout the book show off all of the healthy eats and treats, and the Sesame Street gang makes the whole process fun! It may be much easier to get your child to eat his or her vegetables when the dishes are named “Oscar’s Messy Green Stuff in a Potato Crust” or “Abby Cadabby’s Amazing Carrot Puff!” Full-sized photos of the recipes, detailed instructions, and fun facts throughout the recipe book help to inspire kids to develop good eating habits while having fun in the kitchen at the same time!

What did “Mom” and her little one create in the kitchen from Sesame Street B is for Baking: 50 Yummy Dishes to Make Together? Abby Cadabby’s Disappearing Strawberry Muffins! These muffins can also be made using other fruits or berries in season, so “Mom” used raspberries. They were fluffy and delicious, and tasted best warm, right from the oven!

Abby Cadabby’s Disappearing Strawberry Muffins

Ingredients

1 cup all-purpose flour (“Mom” used organic unbleached white flour)

1/2 cup whole-wheat flour

1/3 cup sugar

1/4 cup cornmeal

1 teaspoon baking powder

1/2 teaspoon baking soda

1/4 teaspoon salt

1 cup low-fat plain yogurt

1/3 cup olive oil (“Mom” used organic canola oil)

1 large egg

2 cups strawberries, hulled & chopped

Preparation

Preheat the oven to 400 degrees F.

Line 12 muffin cups with paper liners, or lightly grease each cup.

In a medium bowl, whisk together the all-purpose flour, whole-wheat flour, sugar, cornmeal, baking powder, baking soda, and salt; set aside.

In a large bowl, use a rubber spatula to stir together the yogurt and oil, then stir in the egg until well-blended. Stir in the flour mixture just until mixed. Fold in the strawberries.

Fill the muffin cups two-thirds of the way full.

Bake for 20 to 25 minutes or until a toothpick inserted in the center of one muffin comes out clean. Transfer to rack to cool for a minute or two. Turn muffins out to cool further.

To order a copy of Sesame Street B is for Baking: 50 Yummy Dishes to Make Together, or to learn more, visit www.sesameworkshop.org.

*Company generously provided a copy of the book and images for this article.*