Tomato, Cucumber, and Basil Salad
4 fresh tomatoes, quartered and sliced
1/2 large English cucumber, peeled, quartered, and sliced
1/2 cup fresh basil leaves
3 – 4 tablespoons balsamic vinegar
1 freshly ground black pepper, to taste
Arrange tomatoes and cucumber in a flat bowl. Add basil, dress with vinegar, and sprinkle with black pepper.
Makes 6 servings.
*Recipe and image courtesy of the Physicians Committee for Responsible Medicine – The Cancer Project and NutritionMD.com.*