In Mom’s Kitchen: Spooky Honey BBQ Pigs in Blankets

0

Scarily cute little mummies are the perfect snack to serve at your family’s Halloween gathering! Your family, friends and neighbors will shriek at the sight of Moore’s BBQ Pigs in Blankets morphed into eerie little mummies. By strategically wrapping crescent rolls around the cocktail wieners, you can add eyeballs and drizzle the finished snacks with extra Moore’s Honey BBQ Wings sauce to give them a little spooky style!

To make the dish healthier, we like to use Annie’s Organic Crescent Rolls and Applegate Farms Organic Uncured Turkey Hot Dogs, cut into thirds.

Spooky Honey BBQ Pigs in Blankets

Ingredients

1 large package cocktail wieners (We like Applegate Farms Organic Uncured Turkey Hot Dogs)
2 cans refrigerated crescent rolls (We like Annie’s Organic Crescent Rolls)
1/2 bottle Moore’s Honey BBQ Wing Sauce

Preparation

Preheat oven to 350 degrees.

Separate crescent rolls into triangles and then cut each triangle into 3 smaller triangles.

With a pastry brush, brush the triangles with Moore’s Honey BBQ Wing Sauce.

Place a cocktail weiner on the wider end of the triangle and roll to the point.

Place on a baking sheet, point side down.

Bake for 10-12 minutes or until golden brown.

Serve with extra Moore’s Honey BBQ Wing Sauce for dipping.

*Recipe and image courtesy of Moore’s Marinades & Sauces.*

Related Posts with Thumbnails
Share.

About Author

Leave A Reply