Archive for the ‘Gluten-Free’ Category
Gluten-Free Pine Nut Stuffed Mushrooms
Gluten-free and vegan, these stuffed mushrooms are light and perfect for serving at an appetizer at any party this summer! Gluten-Free Pine Nut Stuffed Mushrooms Ingredients 24 large button mushrooms 1/4 cup white onion, minced 2 Tbsp. olive oil 1/2 cup cooked brown rice 1/2 cup cooked quinoa 2 carrots, peeled and grated 1/2 cup [...]
Crispy Quinoa Bites
Gluten-free and vegetarian, these crispy little bites are simply delightful! Crispy Quinoa Bites Ingredients 1/2 cup uncooked quinoa 1/2 cup uncooked black rice 2 large eggs 1 cup Vidalia onions, finely chopped 1 cup dairy-free shredded mozzarella cheese 3 garlic cloves, minced 1/2 cup fresh basil, finely chopped 1/3 cup grape tomatoes, diced 1/2 tsp. [...]
Gluten-Free Squash & Caramelized Onion Quesadilla
Squash and the sweetness of caramelized onions meld beautifully with the smoked Gouda cheese in these unique gluten-free quesadillas! Gluten-Free Squash & Caramelized Onion Quesadilla Ingredients 4 French Meadow Bakery Gluten-Free Tortillas ½ white onion 1 Tbsp. olive oil ¼ cup mashed squash (any variety like acorn, butternut, etc.) ¾ cup shredded smoked Gouda cheese [...]
In Mom’s Kitchen: Two New Flavors from Orchard Bars
All-natural, Vegan and gluten-free – Orchard Bars were already a favorite snack in “Mom’s” house! With their two newest additions to the Orchard Bar family, including Cherry Almond Crunch and Banana Mango & Macadamia, Liberty Orchards has created their two best flavors yet! The Cherry Almond Crunch Rocks – what’s not to love about sweet [...]
Dried Cranberry Scones (Gluten Free)
Courtesy of the Chestnut Street Inn, these rich scones are perfect for Sunday morning brunch! The best part? Those on a gluten-free diet can enjoy them, as well! Dried Cranberry Scones (Gluten Free) Ingredients 2 Cups Domata Living Flour or other Gluten Free All Purpose Flour Mix 2 Tbl Granulated Sugar Pinch Kosher Salt 1/2 [...]
In Mom’s Kitchen: Go Gluten-Free with French Meadow Bakery
May is Celiac Awareness Month, and according to the Mayo Clinic, 1 in 100 people live with Celiac disease, 97% of whom will go undiagnosed. Whether you or someone you know & love suffers from Celiac disease, why not choose delicious gluten-free foods to enjoy any time of the day! French Meadow Bakery offers a [...]
In Mom’s Kitchen: fruition™ Bars
PROBAR has debuted a delicious, gluten-free superfood snack bar that is designed to deliver 1 serving of fruit in every bar! Perfectly portioned at 160 calories per bar, fruition™ bars are 100% vegan, organic, non-GMO, and contain a gloriously gluten-free medley of dates, oats, chia seeds, and cashews. The new bars are rich in taste, [...]
Chilled Avocado Soup with Roasted Corn and Pico de Gallo Garnish
Cool, creamy and velvety on the tongue, our chilled avocado soup refreshes with a satisfying tanginess from our Redwood Hill Farm Kefir…even on the hottest summer days. It’s perfect for a quick entrée soup for the family, or portioned into shot glasses and topped with grilled shrimp for a party-worthy appetizer. Chilled Avocado Soup with [...]
In Mom’s Kitchen: Rocky Mountain Popcorn Company
Get your snack on with Rocky Mountain Popcorn, all-natural, nut-free and gluten-free popcorn that comes in 7 extremely tasty varieties! “Mom” was recently introduced to this delicious brand of whole grain popcorn that comes in convenient-sized bags which are perfect for healthier snacking during the day! Her favorite flavors include Naked, Kettle and White Cheddar [...]
In Mom’s Kitchen: Saffron Road™’s New Simmer Sauces
It’s time to get saucy in the kitchen with Saffron Road™! They have just debuted four new simmer sauces to create authentic world cuisine right in the comfort of your own kitchen. All-Natural, Halal Certified, and Gluten Free – the Simmer Sauces are and delicious and delightfully simple to use. “Mom” and her family make [...]




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