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Tiny Green Mom’s Sugar-Free Organic Strawberry Mini-Muffins
June 14, 2013 19:06 -
Introducing AVEENO® Baby Wash & Shampoo
June 13, 2013 11:06 -
Red Snapper Vera Cruz
June 13, 2013 10:06 -
Fun for Free: Old Packaging, New Toys
June 12, 2013 12:06 -
Turn Your Balcony into an Edible Garden
June 9, 2013 11:06
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Georgia Pecans:
I really appreciated the recommendation on the laundry detergent. I have tried t -
Jeff Helfrich:
We are running a Kickstarter to fund a production mold now through April 22 (Ear -
Jeff Helfrich:
How about a 10th tip to make a recycle bin available in almost any room. My wif -
manda:
I visited Krimson Klover on FB! -
manda:
Love the giveaway... love to give the sweater to my sister!
Archive for the ‘Gluten-Free’ Category
Vegan Gluten-Free Chocolate Cake
Celebrate American Heart Health Month with a deliciously easy recipe for Vegan Gluten-Free Chocolate Cake, courtesy of the Elm Cottage Bed & Breakfast! Vegan Gluten-Free Chocolate Cake Ingredients 1/2 cup raisins 3 cups brown rice flour 2 tsp baking powder 1 tsp baking soda 2 tsp cinnamon 3 Tbsp cocoa 1/3 cup chopped walnuts 1/2 [...]
Mary’s Gluten-Free Apple Crisp
You won’t miss the gluten in this delightful Apple Crisp! Mary’s Gluten-Free Apple Crisp Ingredients Apples 5 Organic Granny Smith apples (should be very crisp and tart) ¼ cup sugar ½ tsp. cinnamon 1 small lemon Topping: ½ cup quinoa flakes ½ cup walnuts or almonds (chopped well) ½ cup Mary’s Gone Crackers Original Crumbs [...]
In Mom’s Kitchen: Just the Crumbs
Wheat-free, gluten-free, vegan, and organic – what’s NOT to love about Just the Crumbs from Mary’s Gone Crackers? Whether you are coating range-free, organic chicken breasts to make a chicken parmesan dish, or baking your family’s favorite meat loaf – Just the Crumbs is an excellent alternative to the traditional store bought brands that have [...]
In Mom’s Kitchen: Pashen Bars
It is raw food in an easy-to-consume bar form – perfect for enjoying a healthy & nutritious snack on-the-go! Pashen, created by nutritionist Lisa Wilson, is a delicious raw food energy bar that both adults and kids will enjoy! This new raw, organic, sprouted energy bar is made with high-quality, fresh ingredients like rich cacao, [...]
In Mom’s Kitchen: Cascal Fermented Soda
Don’t be fooled by the word fermented – this delightful, effervescent soda is like a sparkling juice with crisp, clean notes of various fruits! Cascal Fermented Soda arrived at “Mom’s” doorstep today, and wow – what delicious, tasty beverages. Say so long to sugary sodas devoid of any nutrition, and enjoy one of these all-natural [...]
In Mom’s Kitchen: Funky Monkey Snacks
These tasty little fruit snacks are a little more crunchy than funky, but “Mom” and her little one have been enjoying each fruit flavor from Funky Monkey Snacks since they have graced the kitchen! A healthy snack for the whole family to enjoy at home or on-the-go, Funky Monkey Snacks are crispy real fruit snacks [...]
Ginger & Curry Butternut Squash Soup
Fragrant, creamy and perfect on a cold winter’s day, this interesting twist on butternut squash soup is Recipe is Gluten-Free, Dairy-Free, and Vegetarian! Ginger & Curry Butternut Squash Soup Ingredients 1 whole butternut squash, quartered with seeds scooped out 1 tablespoon extra virgin olive oil, plus more for rubbing on butternut squash Sea salt, to [...]
In Mom’s Kitchen: Earth Balance Soy Nog
What would the Holidays be without some Nog? Rather than packing on the calories with the traditional, full fat egg nog, try Earth Balance Soy Nog, which is organic, non-GMO and made with USA grown soybeans! Creamy and delicious without dairy or gluten, the Soy Nog can be served warmed, chilled or even spiked! “Mom” [...]
In Mom’s Kitchen: Linwoods Superfoods
“Mom” was recently introduced to Linwoods Superfoods, which offer a variety of nutritionally dense combinations of ground flaxseed with ground berries, nuts, or seeds to help you supplement your diet for a range of health benefits! Linwoods Superfoods are delicately ground and blended to protect the essential fatty acids and allow for easy absorption of [...]
Gluten & Dairy Free Mushroom Casserole
Gluten & Dairy Free Mushroom Casserole Ingredients Béchamel Sauce 4 tbsp. vegetable spread ½ cup amaranth flour 2 cups unsweetened almond milk Pinch of grated nutmeg Sea salt and black pepper to taste Mushroom Sauce 2 tbsp. olive oil 1 tbsp. vegetable spread 3.5 oz. shiitake mushrooms, stems removed 4 oz. oyster mushrooms 4 oz. [...]
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