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Maqui Banana Smoothie
May 19, 2013 05:05 -
Soba Noodle Salad with Tofu
May 18, 2013 05:05 -
Adventurous Grains to Set You Gluten-Free
May 17, 2013 20:05 -
Veggie So Low Mein
May 17, 2013 19:05 -
Vegetable Tikka Masala
May 15, 2013 05:05
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Georgia Pecans:
I really appreciated the recommendation on the laundry detergent. I have tried t -
Jeff Helfrich:
We are running a Kickstarter to fund a production mold now through April 22 (Ear -
Jeff Helfrich:
How about a 10th tip to make a recycle bin available in almost any room. My wif -
manda:
I visited Krimson Klover on FB! -
manda:
Love the giveaway... love to give the sweater to my sister!
Archive for the ‘Recipe of the Day’ Category
Halibut Fillets with Tomato-Lemongrass Sauce
Whether you are a fish lover or not, this main course featuring halibut fillets topped tenderly with a zesty tomato-lemongrass sauce by Chef Stephen Sands is simply divine! Halibut Fillets with Tomato-Lemongrass Sauce Ingredients 2 small shallots, finely chopped 1 large garlic clove, finely minced 3 T. olive oil 2 pounds plum tomatoes, chopped (canned [...]
Sweet Potato and Carrot Soup
This colorful Fall soup from Chef Kate McAloon is chock full of healthy ingredients that help to protect your eyes. It’s the perfect dish to serve for Halloween or on cool Fall evenings. Chef Kate always uses organic ingredients when possible. Sweet Potato and Carrot Soup Ingredients 1 Cup carrots (peeled and cut into 1 [...]
Crabmeat, Corn, and Cumin Salad in Endive Boats
This appetizer is dressed to impress in its’ own little endive boat! Filled with crabmeat, corn, and a festive cumin salad, this oh-so-tasty dish will not last long at the party! Crabmeat, Corn, and Cumin Salad in Endive Boats By Chef Stephen Sands Culinaria Cooking School, www.culinariacookingschool.com Ingredients 6 oz. crabmeat, picked over, well-drained 2 [...]
Butternut Squash and Apple Soup
The toasted spice rub that tops the butternut squash as it cooks is what makes this dish stand out from the rest! Butternut Squash and Apple Soup Recipe by Chef Stephen Sands, CEO Culinaria Cooking School, www.culinariacookingschool.com Ingredients 12 cups washed, sliced leeks, white and pale green parts only 3 T. unsalted butter 1 T. [...]
Pumpkin Pie Waffles
Why wait for dessert to enjoy pumpkin? Incorporate it into your morning waffles, and your day will be off to a nutritious and delicious start! The best part? These Pumpkin Pie Waffles are also gluten-free and dairy-free for those with sensitivities! Pumpkin Pie Waffles Ingredients 1 1/2 cups all purpose gluten-free flour 1/2 cup finely [...]
Whole Wheat Carrot Pineapple Cake
Light and simply divine, this carrot cake is sweetened using Xagave nectar, which cuts the calories considerably in this delectable dessert! Whole Wheat Carrot Pineapple Cake Ingredients 1 ½ cups canola oil 1 ½ cups Xagave 3 eggs 2 tsp. vanilla 2 tsp. baking soda 1 tsp. salt 1 cup unsweetened coconut 2 cups grated [...]
Fall Root Veggie Muffins
Natural Foods Chef Gilda Mulero sent over this savory muffin recipe featuring many Fall goodies, such as butternut squash, orange zest, pumpkin pie spice and cinnamon. Delicately spiced, these make a wonderful accompaniment to your morning cup of java! Fall Root Veggie Muffins Ingredients 1¾ cups whole-grain pastry flour 1 teaspoon baking soda 1/2 teaspoon [...]
Grilled Mango
Grilled to perfection, this tasty afternoon treat or cooling dessert was created by Kathryn Simmons Flynn, author of Cooking for Fertility. Ready in minutes, everyone will be clamoring for more! Grilled Mango Ingredients 2 mangoes, peeled, pitted, and sliced 3 tablespoons fresh raspberries to garnish 1 tablespoon slivered almonds 1/2 cup Goat yogurt (optional) Preparation [...]
Sweet Potato Graham Muffins
An unusual combination of sweet potato and graham cracker crumbs makes for a slightly sweet and extremely satisfying muffin, courtesy of Whole Foods Market! Sweet Potato Graham Muffins Ingredients 1 1/2 cups whole wheat pastry flour 1 cup coarse graham cracker crumbs, divided 1/2 cup sugar 1 teaspoon baking powder 1 teaspoon baking soda 1/2 [...]
Blueberry Jam
From the Big Mill Bed and Breakfast comes this fantastically easy Blueberry Jam recipe. Hurry – blueberries are almost out of season, but there is still time to make a few batches to freeze and enjoy through the winter months! Blueberry Jam Ingredients 4 pints fresh blueberries Zest and juice of 2 lemons 7 cups [...]
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