Southwestern Couscous Salad

A quick, colorful summer side for a barbeque! It travels well to picnics—and the ingredients travel well to a vacation rental. For a gluten-free version, use cooked quinoa in place of preparing the couscous. Southwestern Couscous Salad Ingredients 1 cup whole wheat couscous 1 cup pepitas (pumpkin seeds) 1/4 cup chopped cilantro leaves 1/4 cup [...]