Serve homemade French Bread this Thanksgiving! It only takes 5 ingredients to make two golden loaves that everyone will enjoy!
French Bread
Ingredients
2 c water
1 pkg yeast
1 T sugar
2 tsp salt
5 1/2 c flour (“Mom” prefers unbleached white flour, or whole wheat, for a heartier texture)
Preparation
Dissolve yeast in warm water. Add salt, sugar, flour. Let rise until doubled. Shape. Rise 1 hour.
Bake @ 425 for 25-35 minutes until loaves are golden.
Makes 2 loaves.
*Recipe and image courtesy of www.CauseMatters.com.*
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