High in energy for growing, active kids, these homemade “fruit roll-ups” can be made ahead of time for snacking on-the-go!

Organic Nut Butter Roll


1 Tbsp Almond Nut Butter

1, 6″ Multigrain or Gluten Free Tortilla

1/3 Cup Granola

1/2 Green Apple diced or Medium Banana sliced (or both)


Spread nut butter on tortilla, sprinkle granola a fresh fruit and roll-up.

Cut in to 2 pieces. Can be placed in reusable sandwich bag for travel. Choose organic ingredients.

*Recipe and image courtesy of Lisa C. Cohn, MMSC, RD of Park Ave Nutrition.*