1/2 cup plain yogurt
1/2 cup cottage cheese
1 can (13.5 oz.) Popeye Chopped Spinach, drained
1 green onion, sliced
1 teaspoon chili powder
1/4 teaspoon dill weed
1 teaspoon lemon juice
Fresh vegetables, crackers, or breadsticks
Combine yogurt and cottage cheese, and stir until smooth. Stir in spinach, onion, chili powder, dill weed, and lemon juice. Place in serving dish. Cover and chill until ready to serve with fresh vegetables, crackers, or breadsticks.
Makes 1 1/2 cups.
*Recipe courtesy of Popeye Spinach.*