Tuck a healthier alternative to potato chips in your child’s lunchbox with G.H. Cretors Popped Corn! All-natural and absolutely delicious (yes, “Mom” found it nearly impossible to only eat a handful of any given variety!), G.H. Cretors makes popped corn the good old-fashioned way – by hand in copper kettles! Plus, all of their Kosher and gluten-free snacks are made with all-natural ingredients completely free of GMO’s, artificial colors, flavors and preservatives.
“Mom” and her family thoroughly enjoyed the Just the Caramel and Just the Cheese varieties! The bags were gone fairly quickly. Then, to their delight, they discovered that G.H. Cretors had paired the two flavors for a perfectly salty and sweet blend in their Chicago Mix. Ingenious! Instead of having one bag of each flavor open to dip into, the Chicago Mix is the best of both worlds.
For the Just the Caramel corn, pure cane sugar, brown rice syrup (a non-GMO alternative to corn syrup with a lower glycemic impact) and real butter is heated over a flame and then stirred slowly to develop its rich complex flavor and crunch. For the Just the Cheese corn, real cheddar cheese is melted in special kettles and then gently mixed with locally-grown, air-popped corn.
G.H. Cretors Popped Corn is available in 5 mouth-watering varieties, including Just the Cheese, Just the Caramel, Kettle Corn, Chicago Mix and Caramel Nut Mix. To learn more, visit GHCretors.com.
G.H. Cretors’ Chicago Mix can be found at select natural food and mainstream grocery stores across the country, such as Fresh Market, and all GH Cretors varieties are available online at amazon.com.
*Samples and images were provided generously by G.H. Cretors for this piece.*