Courtesy of the Maury Place at Monument located in Richmond, VA, here’s a delicious way to get your recommended daily allowance of vitamin A – in a creamy smoothie with lots of spice!
Pumpkin Smoothie
Ingredients
1 cup Canned Pumpkin
1/2 cup Apricot Preserves
1 cup Milk (“Mom” prefers organic)
1 tablespoon Sugar
1 pinch Cinnamon
1 pinch Nutmeg
1 cup Ice
Preparation
Blend all ingredients in a blender until creamy.
The sweetness can be adjusted to taste by adding more or less sugar. Pumpkin Pie spice may be substituted for the nutmeg and cinnamon.
Total preparation time: 10 minutes
Serves: 3
*Recipe and image courtesy of BNBFinder.com.*
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