Carrington Farms Flax Seed Cookies
1-cup oatmeal blended until flour-like
¼-cup flax seeds blended until flour-like
1 can cannellini beans drained and blended till smooth
¼ cup Carrington Farms Flax Seeds
½ cup or so of raisins
Preheat oven to 350 F.
Add dry ingredients together in separate bowl. Set aside. Place the rest of the ingrdients together and stir to combine. Add wet ingredients to dry ingredients, and make a wet type texture not too dry, but not soupy. Place on cookie sheet in small teaspoonfuls.
Baking time varies on the wetness… keep testing them and don’t overcook… they don’t raise much!
¼ cup pure maple syrup or if watching sugar you can use agave syrup or pure raw sugar.. or none of these.. up to your taste
Can add chips, nuts, or sesame seeds…
¼ cup amaranth grain
Bran buds can be added… lots of fiber
Grape nuts can be added
*Recipe and image courtesy of Carrington Farms.*